Dlulela kumxholo

Unique cooking experience at Sibylle's

Annecy, FranceInxalenye yengqokelela Yokupheka Yakwa-Airbnb

Into enokonwatyelwa yokupheka eyenziwa nguSibylle

Iiyure eziyi-5Ubuka iindwendwe ngesi-IsiNgesi
Uzibophelele kukhuseleko
Lo mbuki zindwendwe uzibophelele kwizinto zokuzikhusela zeCOVID-19 zakwa-Airbnb.
Urhoxa ngaphandle kokubhatala
Ubuyiselwa yonke imali ubuncinane kwiintsuku eziyi-7 ngaphambi kokuba iqalise into enokonwatyelwa okanye zingekapheli iiyure eziyi-24 kubhukishiwe.
Ukuya kutsho kubantu abayi-5
Ukutya kweOkwaseFransi
Umbuki zindwendwe angabalungiselela abangakutyiyo ukutya okuthile.
Iquka iukutya, iziselo, into yokuhamba, isixhobo

Into oza kuyenza

Today, living in Annecy, the « Little Venise of the Alpes », 30 minutes away from Geneva, I find inspiration in the regional and local products the region has to offer, in order to create an inventive and generous French cuisine.
This is why I propose you a day of "cooking and sharing" : a typical French culinary experience.

9 :00 am
Visit of the local market ( tuesday and friday) in the Old town of Annecy in the heart of the historical district.
We will meet the local producers of cheese, fruits and veggies.
We will stop in local shops and buy all the necessary ingredients to elaborate the recipes for our meal.

10:30 am
Together we will cut, slice, boil, simmer and cook an enjoyable French seasonal lunch.

13:00 pm
A table ! Let's eat together at a beautifully dressed table with silverware, crystal, and « Limoges » dishes.
A glass of AOC ( origin controlled appellation ) regional wine will be served if you wish.

Leaving with the recipes you made, and with great memories of our day, get ready to impress your friends and family back home.

Let's get in touch !
Other things to note
If you wish to share the cooking experience without the market, just let me know.
On thursdays, because there is no market, we go directly to my place to do our cooking.
Today, living in Annecy, the « Little Venise of the Alpes », 30 minutes away from Geneva, I find inspiration in the regional and local products the region has to offer, in order to create an inventive and generous French cuisine.
This is why I propose you a day of "cooking and sharing" : a typical French culinary experience.

9 :00 am
Visit of the local market ( tuesday and friday) in the Old town of Annecy in the heart of t…

Oko kuqukiweyo

1 / 2
  • Ukutya
    3 course meal
    Please do let me know about any food intolerances you ma...
  • Iziselo
    wine, coffee
  • Ezothutho
    5 minutes drive in my car
  • Izixhobo
    Everything is included.

Dibana nombuki zindwendwe wakho, uSibylle

Ungumbuki zindwendwe wakwa-Airbnb ukususela ngo- 2014
  • Izimvo eziyi-56
  • Isazisi siqinisekisiwe
Once Upon a Pan...

A story about cooking—a story about sharing a good time !

From the huge family tables where I enjoyed the scrumptious dishes of my maternal grandmother, native of Normandy, on one side, and my Irish paternal grandmother on the other side, to my delicatessen shop in Savannah Georgia (USA), cooking has always been part of my life.
Cooking has been flowing in my veins and is my true passion.
I have gained these skills through my various international experiences alongside my desire to meet people.
As a mom of 3 kids, cooking is still an everyday pleasure !
Once Upon a Pan...

A story about cooking—a story about sharing a good time !

From the huge family tables where I enjoyed the scrumptious dishes of my maternal grandmother, native of Normandy, on one side, and my Irish paternal grandmother on the other side, to my delicatessen shop in Savannah Georgia (USA), cooking has always been part of my life.
Cooking has been flowing in my veins and is my true passion.
I have gained these skills through my various internatio…
Ukuze ukhusele ukubhatala kwakho, ungaze uthumele imali okanye uthethe nabantu ungasebenzisi iwebhsayithi okanye i-app yakwa-Airbnb. Funda okungakumbi
Aqala kwi-$97
umntu ngamnye
Jun 15, Tue
Yi-$97 umntu ngamnye
09:00 - 14:00
Yi-$97 umntu ngamnye
Jun 18, Fri
Yi-$97 umntu ngamnye
09:00 - 14:00
Yi-$97 umntu ngamnye
Jun 22, Tue
Yi-$97 umntu ngamnye
09:00 - 14:00
Yi-$97 umntu ngamnye
IZINTO EZINOKONWATYELWA ZAKWA-AIRBNB

Ukupheka

Abapheki abawuthandayo umsebenzi wabo

Funda ngeendlela zokupheka zemveli uze uve ngamabhali obuqu kubabuki zindwendwe basekuhlaleni.

Iindawo ezitofotofo

Yabelana ngesidlo kwiindawo ezikhethekileyo, ukusuka kwiifama zabucala ukuya kumaphahla ayimfihlo.

Ihlolwe ngu-Airbnb

Nto nganye enokonwatyelwa iyahlolwa ukuba inokutya kwendawo yasekuhlaleni na.

Uza kube uphi

The old town market ( on tuesdays and fridays) is the oldest and the most typical one in Annecy.
It takes place in the medieval streets along the Thiou river.
You will be able to see nice old medieval buildings : Palais de L'Ile, Pont Morens, and Saint Claire 's gate
It's an easy way to discover "the little Venise of the Alps" in less than 30 minutes.
On our way home, enjoy the lakeside scenery !

Ifumene 4.96 kweziyi- 5 kwizimvo eziyi- 56.

Nik
2021 May
Спасибо большое Сибилль за это гастрономическое впечатление! Утром мы встретились и пошли на живописный рынок для покупки продуктов, Сибилль рассказала как правильно выбирать фермерские продукты, мы продегустировали различные джемы и позже отправились готовить блюда, из всех тех продуктов, что приобрели на рынке. Дальше было настоящее гастрономическое путешествие! Французские сыры, тартины, мясо, меренги и многое другое! Будем рекомендовать всем друзьям и знакомым данное впечатление!!большое спасибо!
Спасибо большое Сибилль за это гастрономическое впечатление! Утром мы встретились и пошли на живописный рынок для покупки продуктов, Сибилль рассказала как правильно выбирать ферме…
Aaron
2020 January
Sibylle was very friendly and very knowledgable with Annecy. She was very thoughtful and even helped us to book a dinner reservation and also some other recommendation for us to travel to around Annecy. The dishes was very interesting to us and we had a lot of fun making the traditional French dishes and her cat was very cute. She also was very engaging with us, asking about Malaysia and our university studies and everything.
Sibylle was very friendly and very knowledgable with Annecy. She was very thoughtful and even helped us to book a dinner reservation and also some other recommendation for us to tr…
Kath
2019 October
I highly recommend this experience. Sibylle is lovely and shares her knowledge and passion for food with warmth. So relaxing, fun and one of the best meals I had during our stay in France. Merci Sibylle! I hope to return.
Rei
2019 October
Silbylle’s cooking class was extraordinary and absolutely amazing!!! The market at this ancient city was beautiful and lively, and not something you can easily experience these days. Silbylle’s house was beautifully decorated, and the cooking class was so much fun!! She is very passionate and knowledgeable, and loves what she is doing. We spent about 10 days and went several restaurants in France, but her meal was the BEST we had in our trip!! I would definitely recommend this experience to anyone who visits Annecy.
Silbylle’s cooking class was extraordinary and absolutely amazing!!! The market at this ancient city was beautiful and lively, and not something you can easily experience these day…
Kay
2019 September
We really enjoyed our cooking class with Sibylle. First she took us to the farmers market and we shopped for our food. It was a huge market and we had an amazing time there. After the market, we went to her beautiful home and we all helped prepare our lunch. She has lots of tips for us and we learned many things about French cooking. The food was delicious and I would highly recommend this cooking class.
We really enjoyed our cooking class with Sibylle. First she took us to the farmers market and we shopped for our food. It was a huge market and we had an amazing time there. Afte…
Kenny
2019 September
This is a real French experience!Highly recommended when in Annecy. We enjoyed weaving our way through the morning market and buying food like a local to prepare for our lunch. The best part was cooking and chatting with other guests from all corners of the world. As a group, we made pumpkin soup, braised pork shoulder, and poached pear with chocolate sauce (sorry, I forgot the French names of the dishes.) The host was very nice and made us all feel like old time friends just having lunch together on a Saturday afternoon.
This is a real French experience!Highly recommended when in Annecy. We enjoyed weaving our way through the morning market and buying food like a local to prepare for our lunch. The…

Khetha kwintsuku ezikhoyo

Ziyi-5 ezifumanekayo
  • Jun 15, Tue
    09:00 - 14:00
    Yi-$97 umntu ngamnye
  • Jun 18, Fri
    09:00 - 14:00
    Yi-$97 umntu ngamnye
  • Jun 22, Tue
    09:00 - 14:00
    Yi-$97 umntu ngamnye
  • Jun 25, Fri
    09:00 - 14:00
    Yi-$97 umntu ngamnye
  • Jun 29, Tue
    09:00 - 14:00
    Yi-$97 umntu ngamnye

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Ukutya okungenanyama
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Umthetho ongokurhoxa

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Utywala

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