Food scene
KBC's chef and proprietor Kelsey Barnard Clark is a born and raised southerner from Dothan, Alabama. She got her start in the food industry as a mere middle schooler with a baking obsession and did her first catering gig at 16.
Kelsey left the deep south for a few years to learn from world-class chefs at the Culinary Institute of America in New York. She fine-tuned her skills working for Manhattan's top restaurants Cafe Boulud and Dovetail before returning to her roots in Alabama to launch her business, now known as KBC. Kelsey's passion is whole food, prepared classically and plated with big city flair.
Come see us and we promise you'll TASTE and SEE the difference.
26 icetyiswa ngabantu basekuhlaleni
KBC
151 N Foster StKBC's chef and proprietor Kelsey Barnard Clark is a born and raised southerner from Dothan, Alabama. She got her start in the food industry as a mere middle schooler with a baking obsession and did her first catering gig at 16.
Kelsey left the deep south for a few years to learn from world-class chefs at the Culinary Institute of America in New York. She fine-tuned her skills working for Manhattan's top restaurants Cafe Boulud and Dovetail before returning to her roots in Alabama to launch her business, now known as KBC. Kelsey's passion is whole food, prepared classically and plated with big city flair.
Come see us and we promise you'll TASTE and SEE the difference.
Richie B's
3590 Ross Clark CirGreat local pizza!
Bella's Fine Dining
111 W Troy StGreat fine dining in Dothan.
Brewery
Folklore Brewing & Meadery
153 Mary Lou LnAmacebiso ngesixeko
Ungaphoswa
Mollywood Imports Furniture
The local furniture store located next to the Dothan's Cottage offers a 10% discount to all that stay with us.