Ivenkile Yokutyela
Unazen
bayi 11 abantu basekuhlaleni abayincomayo,
Amacebiso asuka kubantu basekuhlaleni
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.
One of the best Unagi restaurants in Japan! You should really try when you have time!
Izinto onokuzenza kufuphi
Abantu basekuhlaleni nabo bayayincoma
Indawo
3-chōme-6-18 Azumabashi
Sumida City, Tokyo