Ukufunda

E5 Bakehouse

bayi 272 abantu basekuhlaleni abayincomayo,

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This is where I buy the bread for my own shop’s soups and tartines. Their Hackney wild sourdough is one of the finest breads in the city and ubiquitous on restaurant menus in the area. A loaf will keep well for up to a week. You can eat in their lovely cafe, too, which serves excellent coffee, sandwiches, and pastries. Check out the adjacent farm shop for ingredients made on-site, including their own stone-ground flour and preserves. You’ll also find Pump Street chocolate and some of London’s finest charcuterie from Blackhand on the shelves.
Lily
January 21, 2017

Amacebiso asuka kubantu basekuhlaleni

Alastair & Tatyana
July 2, 2019
The E5 Bakehouse is great for Saturday brunches or coffee and yummy pastries. They also bake amazing bread on their premises. The staff are friendly. We love it!
Tom
March 12, 2019
This is a big, popular bakery that also has lots of seating and serves great food and coffee (in addition to great baked goods)!
Margot And Amelie
June 7, 2018
The Bread is amazing !! The coffee as well. That’s my favorite place for a nice breakfast. Everything is made on the spot
Beatriz
April 15, 2018
Amazing sourdough, great coffee!
Susan And Roland
July 15, 2017
A really top bakery doing proper, old-fashioned sourdough breads as well as pastries, breakfast and lunch, a few groceries. In a quiet, quirky spot under the railway arches. Really worth a visit.

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Indawo
396 Mentmore Terrace
London, England