Ivenkile Yokutyela
Koji
bayi 23 abantu basekuhlaleni abayincomayo,
Amacebiso asuka kubantu basekuhlaleni
On the pricey side, but if you’re looking for a top notch Japanese restaurant, I’d recommend to try it. They also make amazing cocktails.
This high-end Japanese in Parson’s Green has chefs who have worked at the likes of Nobu and Uni, so it’s no surprise that the dishes are ambitious (and pricey); particular praise has gone to the wild pink prawn tempura and some of the finest gyoza to be had anywhere in London.
Izinto onokuzenza kufuphi
Abantu basekuhlaleni nabo bayayincoma
Indawo
58 New Kings Rd
London, England