Ukupheka
Jimoto
bayi 25 abantu basekuhlaleni abayincomayo,
Amacebiso asuka kubantu basekuhlaleni
Unaju is a dish that the eel is sliced open, brushed with a salty good sweet sauce, broiled and finally served on a hot cooked rice.
Good(^^♪Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.Nice!
Izinto onokuzenza kufuphi
Abantu basekuhlaleni nabo bayayincoma
Indawo
Shibuya City, Tokyo