Ibhari
BRERA Ristorante
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If you find yourself venturing downtown, check out chef Angelo Auriana’s lively and delicious Italian trattoria in a converted gas-meter warehouse. I’ll come here with a group of friends after going to galleries in the Arts District. The menu changes often but this is the place for risotto, oven-roasted fish, and slow-braised meats. Ask for the farinata, an irresistible crepe cooked in the wood oven, and order a good bottle of Barolo. Start with one of their special negronis, a creative and delicious way to kick off an evening.
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Indawo
1331 E 6th St
Los Angeles, CA
Downtown Los Angeles