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SheWolf Pastificio & Bar
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SheWolf goes deeper with its pasta program than arguably any other restaurant in Michigan. It is the only restaurant in the entire state that mills its own flour in-house for its bread and pastas. As for the bar menu, SheWolf will focus heavily on often-overlooked varietals of Italian wines, vermouths, and spritzer cocktails.
Although SheWolf will say their primary focus is contemporary Italian cuisine--and I could/should list under Food Scene, locals love this place for a cocktail.
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Indawo
438 Selden St
Detroit, MI
Midtown