Ivenkile Yokutyela
Bibi Ji
bayi 12 abantu basekuhlaleni abayincomayo,
Ivalwe ngokupheleleyo
Amacebiso asuka kubantu basekuhlaleni
Indian Cuisine with a flair! Local urchin, muscles, and fresh farmers market produce combined with amazing curries, make a very special meal. We love BibiJi for the food and their amazing wine. Tell Alejandro we sent you!
Michelin recognized and worth the experience! With so many dishes to choose from, you can’t go wrong. All local ingredients, local owners and local chefs!
The globally renowned Michelin Guide — considered the go-to publication for quality dining across Europe, Asia, Brazil, and North America listed Bibi Ji. This trendy Indian from co-owners Alejandro Medina and noted sommelier Rajat Parr is incredible. Inside, the space is small but well appointed, with vaulted ceilings and chandeliers; the patio outside is a verdant, summertime delight. Harnessing the best of land and sea, these dishes are born for sharing. Behold such inventive bites as crispy cauliflower tossed with chili-garlic sauce and finished with sesame. Barra kebab highlights intensely spiced tandoor lamb chops with mint chutney; while vegetables like baingan bharta (eggplant with ginger) are a heady treat. The Uni Biryani is incredible. The cooking is strong and flavors well executed. No wonder, dessert is an afterthought.
The globally renowned Michelin Guide — considered the go-to publication for quality dining across Europe, Asia, Brazil, and North America listed Bibi Ji. This trendy Indian from co-owners Alejandro Medina and noted sommelier Rajat Parr is incredible. Inside, the space is small but well appointed, wi…
Izinto onokuzenza kufuphi
Indawo
734 State St
Santa Barbara, CA
Lower State