Ugcino
Schaukäserei Kloster Engelberg
bayi 11 abantu basekuhlaleni abayincomayo,
Ivalwe ngokupheleleyo
Amacebiso asuka kubantu basekuhlaleni
Since the 12th century, spicy alpine cheeses have been produced in Engelberg. Today, the dairy in the Engelberg monastery processes fresh mountain and alpine milk for various soft cheese specialties.
Eine wunderbare Möglichkeit die Käseherstellung live mitzuerleben und lokale Köstlichkeiten zu probieren.
Izinto onokuzenza kufuphi
Abantu basekuhlaleni nabo bayayincoma
Indawo
1 Klosterhof
Engelberg, OW