Ivenkile Yokutyela
Miyagawa
bayi 4 abantu basekuhlaleni abayincomayo,
Amacebiso asuka kubantu basekuhlaleni
Unagi"Eel" restaurant.This is the traditional restaurant. Unagi is griled Eel with Teriyaki sauce.
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice
Izinto onokuzenza kufuphi
Indawo
1-chōme-13-12 Nishishinjuku
Shinjuku City, Tokyo