Ivenkile Yokutyela
The Hop Craft Pizza & Beer
bayi 5 abantu basekuhlaleni abayincomayo,
Ivalwe ngokupheleleyo
Indawo
1600 W Cary St
Richmond, VA
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Traditional American/Sicilian pizza making techniques with modern flavor profiles to produce a unique style of pizza that is all our own. All our dough is made in-house, fermented for at least 48 hours, and baked at 550 degrees in a flat top gas deck oven.