Indawo yokubhaka
Ho Hsing 1947
uyi 1umntu wasekuhlaleni oyincomayo
Indawo
223號 Section 1, Dihua St
Datong District, Taipei City
Amacebiso asuka kubantu basekuhlaleni
傳承七十年的傳統糕點手藝,使用古法製作手敲鬆糕,有別於烘烤的技法,台灣的傳統糕點是用蒸的,可以在這裡買到像是鬆糕、壽桃及酥餅,改良成一口大小,精美的包裝也文創許多,適合當手信送人,也可以買回家品嚐舊時光的滋味。 The traditional pastry shop that has been inherited for 70 years, they still use the ancient method to make a hand-snapping steamed cake. The taste is different from the baking technique. You can find steamed cake, birthday peach cake and shortbread. It has been improved into a bite size, and the gift box is with exquisite packaging. It is a perfect gift idea or you can buy it home to taste the old time.
傳承七十年的傳統糕點手藝,使用古法製作手敲鬆糕,有別於烘烤的技法,台灣的傳統糕點是用蒸的,可以在這裡買到像是鬆糕、壽桃及酥餅,改良成一口大小,精美的包裝也文創許多,適合當手信送人,也可以買回家品嚐舊時光的滋味。 The traditional pastry shop that has been inherited for 70 years, they still use the ancient method to make a hand-snapping steamed cake. The taste is different from the baking technique. You ca…