Indawo yokubhaka
Flour and Stone
bayi 38 abantu basekuhlaleni abayincomayo
Indawo
53 Riley St
Woolloomooloo, NSW
Amacebiso asuka kubantu basekuhlaleni
The pannacotta lamington is life changing and their breakfast buns are out of this world!
Retro pastry cooking at its best. Think Anzac biscuits, lamingtons to die for. Savoury pies, quiches, pastries as well in the tiniest of spaces. Cafe as well.
One of the BEST bakeries in Sydney and literally less than 50 steps from your door. The cakes are heavenly, the Zucchini buns are delicious and sell out quickly! They‘ve got crumpets with honeycomb and ricotta, blueberry scones and so many tarts. It‘s amazing and a must visit while you are here. There is always a line so be prepared to wait 10 mins before you order but you do have the luxury to either takeaway and have breakfast on the balcony with a view or eat in at their quaint cafe. Either way, you will not be disappointed! Trust me, Flour and stone pretty much cater for the Sydney CBD‘s best coffee places because they are THAT good. What I order: Zucchini bun, croissant, crumpet with honeycomb and ricotta, lemon drizzle cake
One of the BEST bakeries in Sydney and literally less than 50 steps from your door. The cakes are heavenly, the Zucchini buns are delicious and sell out quickly! They‘ve got crumpets with honeycomb and ricotta, blueberry scones and so many tarts. It‘s amazing and a must visit while you are here. The…
Beautiful baked goods and patisserie foods, and excellent coffee! Very cool establishment