Ivenkile Yokutyela

Et Al. Restaurant

bayi 6 abantu basekuhlaleni abayincomayo,
Ivalwe ngokupheleleyo
Indawo
Llankelly Place
Potts Point, NSW

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Crystal
September 9, 2019
A casual alleyway eatery, where Impromptu Dining used to be. Sometimes things just aren't meant to be. When Impromptu Dining opened late 2016, it looked like it had everything – a creative but refined menu, good prices and a good atmosphere – but it didn’t work. Just 10 months after opening, it was reborn as et.al, a more casual eatery designed to suit its alleyway surroundings. There’s nothing radical on the menu but that doesn’t mean it’s devoid of ideas either. The soft pumpkin ravioli, somewhat of a signature dish, is cooked in a brown butter dashi and sprinkled with rocket and sesame; a massive 600-gram Scotch fillet for two is doused in a black garlic butter; and sausage rolls are stuffed with homemade blood pudding and served with a beautiful maroon beetroot ketchup. Brunch is croissants with whipped coffee butter, spicy maple-bacon butties and crab and corn toasties. The restaurant also received a face-lift from Giant Design’s Chris Wilks. The linen curtains, back bar and open-air dining remained. Instead of share tables, there’s plush banquettes, more lighting, more seats and a forest green and white palette. The wine list has a focus on minimal intervention organic and biodynamic bottles. Shop 7 24-30 Springfield Avenue (enter via Llankelly Place) Potts Point 2011 Sunday 11:00am - 3:00pm 5:00pm - 10:00pm Monday Closed Tuesday Closed Wednesday 5:00pm - 10:00pm Thursday 5:00pm - 10:00pm Friday 11:00am - 3:00pm 5:00pm - 10:00pm Saturday 11:00am - 3:00pm 5:00pm - 10:00pm Website: etalrestaurant.com
A casual alleyway eatery, where Impromptu Dining used to be. Sometimes things just aren't meant to be. When Impromptu Dining opened late 2016, it looked like it had everything – a creative but refined menu, good prices and a good atmosphere – but it didn’t work. Just 10 months after opening, it wa…
Paul
January 27, 2021
Not only do you sit in a charming laneway but the food is delicious and the service vey gracious.

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